Taste note : Cinnamon, winey, chocolate, ginger bread

Colombia + Colombia
Varietal : Caturra + Pink Bourbon
Process : Natural + Honey Cinnamon

Make up to 200g Black coffee
5 packs/ box ( 12g per pack )
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Brewing Recipe
Coffee to water ratio : 1:16 (12g : 200g )
Brew temp : 95c to boiling water
Brew time : 4 - 5mins

Adjust the brew time for according to your preferable strength, longer for stronger, shorter for a lighter brew.
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Best consumed after 2 weeks of rest from roast date